{"id":7427,"date":"2025-04-14T08:27:25","date_gmt":"2025-04-14T06:27:25","guid":{"rendered":"https:\/\/theboardbarcelona.com\/?p=7427"},"modified":"2025-04-14T08:33:08","modified_gmt":"2025-04-14T06:33:08","slug":"hello-spring-new-ingredients-same-excellence","status":"publish","type":"post","link":"https:\/\/theboardbarcelona.com\/en\/hello-spring-new-ingredients-same-excellence\/","title":{"rendered":"Hello Spring: New Ingredients, Same Excellence"},"content":{"rendered":"\n
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With the arrival of spring, at The Board Barcelona\u00ae we\u2019re inspired by the colours, aromas and flavours that come to life with the change of season. <\/p>\n\n\n\n

Our commitment to quality, locally sourced produce and impeccable service remains unchanged -but, as always, we love to adapt our Grazing Boards to reflect the very best of each time of year.<\/p>\n\n\n\n

This season, we\u2019re welcoming ingredients that evoke freshness, lightness and vitality. We\u2019re introducing kumquats – small citrus fruits with a sweet and tangy bite – alongside other handpicked seasonal fruits that add a vibrant touch to our boards, and a curated selection of lighter, softer cheeses that pair perfectly with sunshine, good company, and a glass of wine.<\/p>\n\n\n\n

Our Grazing Boards continue to embody our signature approach: a unique gastronomic experience, crafted with care and designed to delight both the eyes and the palate. As always, each one is prepared in our Sarri\u00e0-Sant Gervasi location and delivered wherever and whenever you need it.<\/p>\n\n\n\n

Spring is meant to be celebrated – and we can\u2019t think of a better way than with our newest seasonal ingredients.<\/p>\n<\/div><\/div>\n\n\n\n

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A post shared by The Board Barcelona – Gather and Graze (@theboard.barcelona)<\/a><\/p><\/div><\/blockquote>