The world of events is constantly evolving, and one of the aspects that has undergone the most transformation in recent years is the culinary offering. Event organizers are seeking unique, flavorful, and visually stunning experiences that not only satisfy the palate but also leave a lasting impression on attendees.At The Board Barcelona, we are always in […]
This Saturday, we celebrate International Women’s Day. While this is something we should commemorate every day, having a dedicated moment like this allows us to amplify women’s voices and their stories while reminding us of the inequalities many women still face worldwide. At The Board Barcelona, we celebrate this day by highlighting the talent and strength of […]
by Ana Dominguez & Jennifer Ellis January marks the start of strawberry season in Spain, and at The Board Barcelona, we’re thrilled to feature this exceptional ingredient on our grazing boards. 🍓 Strawberries from southern Spain, particularly Huelva, arrive with their vibrant color, natural sweetness, and unmatched freshness. They embody the richness and quality of local […]
by Jennifer Ellis Murray Cheese boards are more than just food—they’re an art form. In 2025, the cheese board trend has evolved, and it’s all about creating an experience that’s as visually stunning as it is delicious. But not all boards are created equal. Here’s what’s IN and OUT this year when it comes to […]
by Ana Domínguez Client Development Specialist & Brand Ambassador At The Board Barcelona, our Grazing Boards are more than just visually captivating—they are extraordinary culinary experiences tailored to fit any event, from intimate gatherings to corporate functions. Discover the difference for yourself! Each Board is meticulously designed to provide a memorable experience that caters to […]
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