- +34 747 433 146
- info@theboardbarcelona.com
- Tuesday - Saturday; See FAQs for open hours
- Carrer de Descartes 5, 08006 Barcelona
€ 175.00
A curated selection of six gourmet cheeses you won’t find in your local supermarket: approx. 2,2kg in total, hand-selected and hand-cut by our expert team.
We recommend 60g of cheese per person for a tasting experience, or 120g per person if you’d like a more generous serving. Depending on how much you plan to offer, this board comfortably serves 18-36 people.
All cheeses keep well when stored properly in the fridge, so any leftovers can be enjoyed in the days that follow.
Each board is thoughtfully arranged to be enjoyed from left to right, beginning with the smooth, delicate Garrotxa Bauma and ending with the internationally acclaimed Blau de Jutglar. A refined tasting experience for true cheese lovers.
Our Only Cheese Board Includes:
Garrotxa Bauma Aged goat cheese with notes of nuts, creamy yet firm in texture. Gold Medal, World Cheese Awards 2009
Mimolette Hard cow’s milk cheese from Normandy. Intense flavor and firm texture. A highly awarded cheese, including a Super Gold, two Golds, and three Silvers at the 2023 World Cheese Awards, as well as recognition at the Spanish Food Awards
Comte 18M Aged 18 months in the Jura mountains, this French classic offers nutty, buttery notes and a refined finish.
Tacat de Tòfona Raw sheep’s milk cheese with truffle, made at La Cleda, Bronze Medal at the 2018 World Cheese Awards
Mas Farro A traditional Catalan cheese made in the Vall de Bianya, revived in the late 20th century
Blau Ceretà by Molí de Ger is a beautifully crafted blue cheese from La Cerdanya in the Catalan Pyrenees, made from raw cow’s milk and gently aged to develop its fine blue veins. Rich yet elegant, it delivers a creamy texture with delicate spice and a perfectly balanced savory finish.
Reusable bamboo serving tongs.
An allergy card to display for your guests.
Standard & Large Boards come with a 100% food safe mango wooden board that is completely reusable. Keep your board after your gathering and give it another life!
An informational “how to care for your board” card.
The Board comes protected and packaged beautifully in a premium sturdy, branded box.
At The Board Barcelona, we don’t just make Grazing Boards – we craft edible experiences.
Our Seasonal Board Collections feature award-winning, gourmet ingredients & products that you won’t find in your local supermarket, selected for their excellence in flavor, texture, and origin.
Each ingredient & product served on our boards is curated by our expert team, sourced exclusively from trusted local suppliers and Barcelona’s most renowned markets.
We are proud to present a curated selection of Barcelona’s finest.
Four generations of women running their family’s market stall since 1936.
A family-owned and operated business, offering the freshest fruit in The Boquería since 1897.
A historic produce stand, run by siblings, who specialize in sourcing the freshest local ingredients.
A small business in the heart of Barcelona, run by passionate cheese lovers, who help us select the finest cheeses.
A family-owned charcuterie business, passed down for four generations, continues to share its tradition of excellence.
Every bite on our Grazing Boards is purposefully and artfully curated – designed to celebrate the best of Barcelona while awakening all your senses.
Because behind every bite, there’s a story worth savoring.
Specific ingredients lists and technical sheets are available upon request.
By purchasing our products, you agree that you have read our Allergy Notice and understand the risks consuming our products.
By placing your order with us, you confirm that you have read, understand and agree to our T&Cs.
Please read our Terms and Conditions carefully.
Please note that the number of people that each board can serve will vary depending on the portion size of each guest and the type of event taking place. Don’t hesitate to contact our team to enquire about the board size that is right for you.
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